An old friend visited me last week. We took a walk around the historic east side of Santa Fe after a glass of wine. The light was so beautiful; there was moisture in the air from recent rains, and all the plants seemed to be humming.
I always get seduced by Santa Fe this time of year. The monsoons let me know there is hope in the flow of water. There is abundance in every moment despite living in a high desert climate that can be harsh beyond measure.
I am grateful for every little moment; for all the lessons presented to me, and for continually being compelled to sip from the chalice of understanding.
Tuesday, August 23, 2011
Last days of summer
Friday, July 29, 2011
I truly surprised myself. . .
Every summer at the Santa Fe Photo Workshops there is a weekly instructor 'slide show' on Monday nights. The Workshops first brought me here umpteen years ago and I consider it a touchstone of sorts. The summer workshops usually start at the end of June and go until early August. I hadn't been to one in over two years and really wanted to make this sojourn part of my summer this year.
I finally caught the penultimate show last week. Five instructors showing their work, and a panel discussion afterward. It was good. It was interesting to hear them all talk about sacrificing so much to be a full-time photographer, professionals, making their living making/taking pictures.
From time to time over the years I've wondered what would have happened if I'd taken all the time and energy I spent designing other people's photo books, and put those efforts into my own photography to be able to do it full time. I've made some money over time shooting weddings, portraits, events, for sure. But I never really went for it.
It was so surprising for me to sit and listen to these folks this week, as it slowly dawned on me that I was so glad I'd never become a full-time professional photographer. I've been taking pictures since I was about eight-years old and it has always been magic to me. That continues. If I'd done it professionally I don't know if I'd have the same feelings about it.
Then something else came in. I asked myself, if you could only choose one, take pictures or write, which would you choose? And to my utter surprise I chose the latter. To write stories. One of my favorite artists is (was) Beatrice Wood. She published an autobiography called "I Shock Myself". Such a delight, as she lived to be 103 and attributed this in great part to her love of chocolate and young men!
I am not sure how much longer I will call New Mexico home. I came here many years ago to live a creative life. I have, and it has come at a price in many ways. But I would not change a minute of it. And if it took me this long to be able to surprise myself with this realization of writing, which may seem small to the reader, but which is actually huge for me, then so be it. The timing is always perfect, and no moment of the journey is ever wasted. Wonder, wonder, wonder.
Thursday, October 28, 2010
A rising tide flips all the boats...
... so said Chase Jarvis.
Thursday, September 30, 2010
Just one night...
I was on the phone absently studying our night blooming cereus plant. It's a great great great great (give or take a great) granddaughter cutting from Georgia O'Keeffe's plant. No lie. It was gifted to me a couple of years ago and I've not seen anything but sprouting leaves and stems, and done my level best not to kill it. "Give it some sun", says my neighbor, "they love sun". And so I did. The poor thing quickly turned into a crispy wonton so I whipped it back in the house before it was too late. That was almost two years ago now...
Friday, August 13, 2010
Life is Uncertain: Eat Dessert First!



Vanilla gluten-free cake made with lemon essential oil. Chocolate fondant icing. Very cherry berry coulis made with port (and doTERRA's Wild Orange essential oil). Oh, and cream... As you might see it was all very tasty!
Sunday, April 18, 2010
Listen to Your Body: It Knows

I presently have a really challenging skin condition that is being aggravated by the invasive juniper pollen we have proliferating here in northern New Mexico. This itchy, scaly, extremely uncomfortable circumstance has forced me to really scrutinize my diet. As we all know: everything is connected. Not like I'm a junk foodie, far from it. But there are certainly some foods that are better than others for you, and especially during allergy season. What's more, if your skin is upset, you can pretty much figure that something inside is trying to get your attention.
Extensive studies have shown that 70% of our immune system is connected to the gut. Or, our digestive system. And with allergy sufferers in particular, having a wobbly set of intestines is paramount in contributing to the problem.
I've known this for a while and have been very careful with my intake of gluten, corn, sugar, alcohol, and dairy. Ideally, these should be eliminated entirely. Wah! I know, boring. But if you want things to run tickety-boo then one needs to eradicate the stress of these foods. Your liver, in particular, will thank you for it.
Even through the winter I was guided to eat a lot of salads, and cucumber, celery, cilantro, and cabbage; all raw, which is usually just the opposite of what I want: warm and cuddly foods. I actually craved cabbage. And I am still craving cabbage. I wanted to know more about cabbage. So I set out on a cabbage expedition.
I came across this recipe from my new favorite food blog, thestonesoup.com, and was immediately salivating. Then I had to pay a visit to google and look up the health benefits of cabbage. I was amazed at what I found. I knew it was alkalizing and beneficial for the digestion, but I had no idea that so much goodness could be in one, simple, humble cabbage.
Here are some things I found out. Everything you wanted to know about cabbage but were afraid to ask. Please check The Mighty Cabbage page on my new blog (!) here.
Be sure to check out Jules Clancy at her blog, from whence the cabbage salad recipe came. If you love good, fresh food, and beautiful photography, you will love her blog from Down Under.
A great juicing site: This page will lead you to the bennies of juicing cabbage.
Sunday, April 11, 2010
Tulips and Anais Nin
I walk ahead of myself in perpetual expectancy of miracles.
—Anais Nin
Recently I came across some quotes from Anais Nin. I've wanted to edit my tulip images for a long time, and indeed found a note on my computer "Edit Tulips!" from last year. Sometimes it takes a while for things to blossom. I feel her timeless words go well with these images.
I hope you get lost in these "immagini" of the tulips as much as I got lost in photographing them. Literally, I climbed inside of them with my camera. Postscript: They are as I saw them, not manipulated in any way. :)
I looked with chameleon eyes upon the changing face of the world,
looked with anonymous vision upon my uncompleted self.
—Anais Nin
And... these tulip images, and others, will be available as limited edition prints made by me on recycled sugar cane photo paper that is just glorious. If you'd like to be contacted when they are up for sale, please email me at blog@elsakendall.com with "Tulip Prints" in the subject line.
Tuesday, March 30, 2010
Seeds of Wonder
Sunday, March 28, 2010
Passing Over into Spring
Thursday, March 18, 2010
Invaders of the Heart
Monday, March 8, 2010
International Women's Day and The Power of Film
I do find it interesting, though, what Tom Hanks said about the last time ten films were nominated in 1942 when "Casablanca" won: America was at war.
Photo of Kathryn Bigelow came from here.
I also loved the genius of "Avatar", and I agree with much of what the writer of this article from TIME has to say regarding why it didn't garner the expected BIG awards.
Monday, March 1, 2010
Synchronicity and Chopin
Happy 200th Birthday, Frederic! 200 and still sounding wonderful.
I was walking last week, listening to some music, which got me thinking about the wonderful experience I'd had photographing sea horses last year. About how I wanted to re-edit the work and make a finer cut movie of it. I had just learned from my friend that at least one of these creatures had given birth to a whole new batch of sea horses. I saw the image of the one looking at me as I photographed him: a single blue eye staring through the glass.Saturday, February 20, 2010
Extraordinary Beauty
Kuroshio Sea - 2nd largest aquarium tank in the world - (song is Please don't go by Barcelona) from Jon Rawlinson on Vimeo.
Sunday, December 13, 2009
Vivaldi: The Painter

Vivaldi is a great painter of music. His bright colors remembers the sky of Tiepolo, and his dark colors are the colors of Tintoretto and of Tiziano. Even if these artists were living before Vivaldi, Vivaldi was playing their world. The simplicity of the architecture of Palladio is the simplicity of Vivaldi's shape, and it's also the great weapon for which Vivaldi conquers the whole world.
—Claudio Scimone
If we could use only weapons of beauty and mystery...

Tuesday, November 10, 2009
Wisdom
I was walking past a little area of our shed and saw this. The innate wisdom of the creatures is just stunning to me. How does this friendly spider know how to make such a wonderful web? Most have seven different glands for each type of filament they need to create.
I had my suspicions but just found out for sure that, "The tensile strength of spider silk is greater than the same weight of steel and has much greater elasticity."
For more fascinating info on spiders' webs you can click here.
Wednesday, October 21, 2009
Friday, September 25, 2009
America's Best Idea
Thursday, August 20, 2009
Hunting the Hidden Dimension

I am vastly under-qualified to explain it so best to check it out for yourself but essentially "A fractal is generally "a rough or fragmented geometric shape that can be split into parts, each of which is (at least approximately) a reduced-size copy of the whole." Suffice to say: it is cool!
It worked. It worked better than a traditional antennae. It worked so well he continued to explore it, and in the mid 1990s obtained a patent. His work has contributed to the evolution of cell phones. You can read more here.Thursday, July 23, 2009
Lola and the Green Smoothie
Today I was pup sitting for a lovely girl called Lola. She and I went down to the garden to pick fresh greens for a nice summer green smoothie, because... I found a Vita Mix in her kitchen. (And it really is her kitchen :) If you have never used one, they are amazing whipper whirlers that blend solid food into a pureed liquid, while still retaining the desire to actually drink it.
Friday, July 17, 2009
Fabulous Femme Photographer: Lillian Bassman at 92




